A history of food and its preservation - a contribution to civilization an address delivered before Princeton University on March 9, 1937
- Författare
- Clarence Francis
- (Clarence Francis.)
- Språk
- Engelska
| Förlag | År | Ort | Om boken | ISBN |
|---|---|---|---|---|
| Books on Demand | 2005-1937 | USA | 45 sidor. |